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Click on Recipe to Register for our Virtual Holiday Cooking Classes 

 

NOVEMBER

 

Tuesday, November 9, 2021

Time: 6PM-7PM 

 Sweet Empanadas and Champurrado 

 

Thursday, November 11, 2021 

Time: 6PM-7PM 

 Carne en su Jugo estilo Guadalajara

 

Tuesday, November 16, 2021 

Time: 6PM-7PM 

 Pozole de Pollo Verde

 

Monday, November 22, 2021 

Time: 6PM-7PM 

Thanksgiving Sides: Chorizo Stuffing, Papas Gratinadas, and Flan de Calabaza

 

Tuesday, November 23, 2021 

Time: 6PM-7PM 

Thanksgiving Sides: Chipotle Cranberry Sauce, Poblano Rice Cassorole, and Glazed Squash

 

Monday, November 29, 2021 

Time: 6PM-7PM 

Tamales Verdes y Rojos 

 

Tuesday, November 30, 2021 

Time: 6PM-7PM 

Green Mushroom Pozole (Vegeterian)

 

DECEMBER

 

Wednesday, December 1, 2021

Time: 6PM-7PM 

Tamales Estilo Norteño

 

 

Saturday, December 4, 2021

Time: 11AM-12PM

Empanadas de Frijol Dulce y Cafe de Olla

 

Tuesday, December 7, 2021

Time: 6PM-7PM

Tamales de Birria y Tamales de Guayaba y Cajeta

 

Wednesday, December 8, 2021

Time: 6PM-7PM

Tamales Estilo El Salvador

 

Saturday, December 11, 2021

Time: 11AM-12PM

Tamales de Chocolate Abuelita

 

Monday, December 13, 2021

Time: 6PM-7PM

Horchatitas (Horchata Margaritas) and Tacos de Costilla

 

Wednesday, December 15, 2021

Time: 6PM-7PM

Potato, Cheese and Japaleño Tamales and Bean, Rajas and Cheese Tamales

 

Thursday, December 16, 2021

Time: 6PM-7PM

Pineapple Coconut Cheesecake Tamales and Arroz con Leche Tamales

 

Saturday, December 18, 2021

Time: 11AM-12PM

Buñuelos de Viento and Chocolate Abuelita Atole

 

Monday, December 20, 2021

Time: 6PM-7PM

Oaxacan Tamales and Sweet Atole

 

Monday, December 21, 2021

Time: 6PM-7:30PM

Holiday 3 Course Meal: Plum Quails, Romeritos and Tortas de Camaron with Christmas Apple Salad

 

 

Don't worry, if you missed any of our classes you can watch them by clicking the link below!

 

Cooking Class Videos

 

 

*class content subject to change